Price ~ $83.22
This comprehensive Employee Handbook is specifically tailored for the Hospitality Industry, covering all essential aspects for both the Company and its Associates. Designed for corporate and large hospitality establishments with over twelve (12) employees, this book offers a detailed and thorough guide. For smaller businesses like mom-and-pop locations, there is a separate handbook available. Dive into this extensive resource to ensure your business operates smoothly and efficiently.
💡 Success Stories & Feedback:
Our team highly recommends this Employee Handbook for the Hospitality Industry. It is a comprehensive guide that covers all aspects of the business for both the Company and the Associate. This book is specifically designed for corporate and large hospitality outlets with more than twelve employees, providing detailed information and guidelines tailored to their needs. The in-depth content ensures that all important areas are addressed, promoting a smooth operation and efficient management within the organization. We were impressed by the level of detail and practical advice offered in this handbook, making it an invaluable resource for HR professionals and managers in the industry. Additionally, the clear and concise writing style makes the information easy to understand and implement in real-world scenarios. Overall, this book is a must-have for businesses looking to establish clear policies and procedures that benefit both the company and its employees in the hospitality sector.